Butter with Truffles

9,00 

80g jar.

 

RECOMMENDED USE

Condiment made with butter, black summer truffles, salt and herbs. Butter with truffles is an excellent condiment for egg pasta, rice and for preparing tasty first courses and canapés. It is also excellent for preparing breakfasts and snacks. To best appreciate the qualities of the product, use about 15 g per person.

STORAGE

The product maintains its characteristics unchanged from the date of production for the times and temperatures defined below: in the refrigerator (+4°C) – once opened, store in the refrigerator covered with oil and consume within a few days; at room temperature – in a closed jar, consume by the expiry date shown on the jar (M.C.T.).

INGREDIENTS

Butter 96.0%, Black Summer Truffle (Tuber aestivum Vitt.) 2.0%, Flavourings 1.0%, Salt 1.0%.

PRESENCE OF ALLERGENS

No.

GMO PRESENCE

No.

MINIMUM CONSERVATION TERM (M.C.T.)

48 months.

NUTRITIONAL CHARACTERISTICS

0.05 g

PARAMETER VALUES
ENERGY VALUE 3569 kJ
KCAL 868
FATS 69 g
FAT OF WHICH SATURATED FATTY ACIDS 60 g
CARBOHYDRATES <0,05 g
OF WHICH SUGARS <
PROTEINE 1 g
SALT 21 g